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Journal Of Food Science, Vol 68 No. 7 Sept 2003

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Journal Of Food Science, Vol 69 No. 1, Jan-feb 2004

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Journal Of Food Protection, Vol. 66 No. 11, November 2003

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Journal Of Food Protection Vol. 63, No. 10 Oct 2000

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Journal Of Food Protection, Vol 65 No. 4 April 2002

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Journal Of Food Protection, Vol 65, No. 7. Juli 2002

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Journal Of Food Protection, Vol.64 No. 10, Oct 2001

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Prosiding Natiaonal Colloquium

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Anthropology Of Food

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The Food System A Guide

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Scientific Criteria To Ensure Safe Food

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(The) Globalization Of Food

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Nilai Gizi Pangan

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Extrusion Cooking

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Food Shelf Life Stability

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New Food Product Development From Concept To Market Place

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Food Product Design

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Tasks, Hierarchies And Flexibility Planning In Food Processing Industries

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Vitamin Analysis For The Health And Food Sciences

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Algae And Their Biotechnological Potential

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