Teks
Membuat Sosis Daging Kelinci, Daging Ikan, Tempe Kedelai
Item Code | Call Number | Lokasi | Ketersediaan |
85/I1/pb/01 | 641.36 Ruk m | SCU BSB Semarang | Available |
86/I1/pb/01 | 641.36 Ruk m | SCU BSB Semarang | Available |
84/I1/pb/01 | RB 641.36 Ruk m | SCU BSB Semarang | Available |
Series Title |
-
|
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Call Number |
641.36 Ruk m
|
Publisher | Kanisius : Yogyakarta., 2001 |
Collation |
32 p. : il., 19 cm
|
Language |
Indonesia
|
ISBN/ISSN |
979-672-610-6
|
Classification |
641.36
|
Content Type |
-
|
Media Type |
-
|
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Carrier Type |
-
|
Edition |
-
|
Subject(s) | |
Specific Detail Info |
-
|
Statement of Responsibility |
-
|
No other version available
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